Our outdoor kitchen equipment is top-of-the-line. With proper temperature control, it ensures perfect cooking. Safety is a top priority, and we optimize space and storage for an efficient and enjoyable dining experience, whether it's outdoors or on the go.
chef B frederick... doing business as Mr. Grumps!
I've always had the passion for the preparation of food. I love it when someone tastes or dig into the food that I have prepared, to see their reaction... PRICELESS! Now I can add the word cuisine! I took a special interest in BBQ, when I lived in the south... where I learned how to smoke, seer, and Grill, I continue to learn and thanks to Escoffier, my skills have heightened!
Chef Frederick philosophy or approach to barbecue is simple - use the best quality ingredients, choosing the right smoke, cook low and slow, and let the flavors speak for themselves. I believes that barbecue is not just about the food, but also about the experience. From the moment customers walk up to Hello Mr Grumps BBQ smoker canopy, they will be greeted with a warm and friendly atmosphere, and impeccable service. I believes that great food and great service go hand in hand, and I will make the assumption that I’m majority of my customers will depart with a look of satisfaction upon their face's.
I would love to get the attention of my fellow barbecue enthusiast, folks that get excited when they hear, smell, and taste barbecue. I am reaching out to beginners of this craft, from the back yard to events and all. The luvers of chard grilled, outside cooking, and smoking… Let’s draw the interest of people just passing by if you’re interested please stop bye! Thank you, let’s get to smokin’ and happy cooking!
B Frederick
B Frederick
Chef/owner
I would love to get the attention of my fellow barbecue enthusiast, folks that get excited when they hear, smell, and taste barbecue. I am reaching out to beginners of this craft, from the back yard to events and all. The luvers of chard grilled, outside cooking, and smoking… Let’s draw the interest of people just passing by if you’re interested please stop bye! Thank you, let’s get smokin’ and happy cooking!
Blair Frederick
Blair Frederick
Chef/owner
I would love to get the attention of my fellow barbecue enthusiast, folks that get excited when they hear, smell, and taste barbecue. I am reaching out to beginners of this craft, from the back yard to events and all. The luvers of chard grilled, outside cooking, and smoking… Let’s draw the interest of people just passing by if you’re interested please stop bye! Thank you, let’s get smokin’ and happy cooking!
B
Frederick
Chef/CEO
The new chef B Frederick...
AKA Mr Grumps!
I've always had the passion for the preparation of food. I love it when someone tastes or dig into the food that I have prepared, to see their reaction... PRICELESS! Now I can add the word cuisine! I took a special interest in BBQ, when I lived in the south... where I learned how to smoke, seer, and Grill, I continue to learn and thanks to Escoffier, my skills have heightened!
B’s philosophy or approach to barbecue is simple - use the best quality ingredients, cook them low and slow, and let the flavors speak for themselves. He believes that barbecue is not just about the food, but also about the experience. From the moment customers walk up to the smoker… Hello Mr Grumps BBQ, they are welcomed with a warm and friendly greeting, and impeccable service. Mr Grumps believes that great food and great service go hand in hand, and he ensures that every customer leaves his setting with a smile on their faces.
Mouth-watering meat: Mr. Grumps' BBQ is known for their juicy, tender meat that's packed with flavor
A culinary expert with years of experience, his passion for cooking has been recognized with several awards and accolades
Our food cart/smoker trailer provides the ideal setting for those who love to dine outdoors. Come visit us and indulge in our delicious BBQ.